The Alltech Dairy Career Development Program
|From left to right: Professor Maurice Boland, director of research, Alltech alongside Dr. Pearse Lyons, founder and president of Alltech and Holly Geraghty, marketing coordinator, Alltech Ireland launching the Alltech Dairy Career Development Program.|
LEXINGTON, Ky. -- Alltech aims to develop potential future leaders in the dairy industry. Consequently, the gobal animal health and nutrition company will invest $1 million in the program over the next year, with the objectives of providing innovative formats for new nutritional technologies for dairies, improving animal health and welfare, and increasing dairy farm profitability around the world.
Dr. Pearse Lyons, Alltech founder and president, recently announced the creation of the Alltech Dairy Career Development Program with all of the above in mind. The program offers exciting opportunities for five high caliber university graduates from anywhere in the world.
Professor Maurice Boland, Alltech director of research and former director of the University College Dublin-Teagasc Partnership, has been chosen to lead the program, which will focuses on long-term talent development.
“Graduates recruited today will make the strategic decisions of tomorrow,” Boland said. “The approach we will be taking is not just to instruct and share knowledge, but to show the graduates the route of experiential learning. The program allows graduates with a passion for dairy farming to develop solutions for emerging industry issues and make their stamp on this flourishing industry.”
The program offers the best, brightest and most driven graduates the chance to learn, lead, innovate and flourish in the rapidly growing global dairy industry. Successful candidates will learn from innovative dairy production systems in the world, work on exciting nutritional dairy innovations and receive world class training in Alltech’s Dairy Nutrition System. Participants will be located on some of the most progressive dairies around the world to understand firsthand the operation of a dairy business and will implement nutritional technologies to demonstrate an improvement in animal health, performance and profitability.
“Alltech is proud to offer innovative graduates the opportunity to further develop their talents and welcome applicants from all over the world,” Lyons said. “We aim to develop the next generation of dairy nutritionists ready to support the global expansion of milk production. Next year will bring huge changes to the European dairy industry with the removal of dairy quotas. We have never been as excited as we are today about the opportunities in this industry and we look forward to closely supporting it in the coming years with our talented team and innovative technologies.”
Alltech will accept applications from recent graduates with a bachelor’s degree or a master’s degree in animal science, dairy science, dairy business or veterinary medicine from April 1 – 30. Successful applicants will commence in September 2014.
Applicants are invited to apply today via: www.alltech.com/dairygraduate